Ulatea Dеtox is a natural tea that can turn the otherwise difficult and time consuming process of detoxifying into a pleasant and refreshing activity. Is there anything better to do than to enjoy your favorite beverage, while the herbs it contains cleanse your body from the inside out?
Anise Hyssop is a plant native to North America and is used more for its ornamental qualities than for its medicinal purposes. Anise Hyssop is grown in flower gardens and is noted for attracting wildlife such as bees and butterflies with its scent. Its aroma is a combination of anise and mint, and it is sometimes used as a garnish to desserts. Its leaves are made into tea, and the Native Americans have used it to treat colds, coughs, fevers, heart issues, and diarrhea. Anise Hyssop is also used for its anti-inflammatory properties, and is helpful in treating pains in the chest, healing wounds, and regulating menstrual flow.
The Latin name of rose hip is “Rosa Canina”, which translates literally as “Dog Rose”. The interesting name choice comes from the fact that, in the past, rose hip was used to treat dog bites. Rose hip contains more vitamin C than citrus fruits. Indeed, during World War II, the Irish would drink large quantities of rose hip tea to provide their bodies with the required amount of this vitamin. Today, it has been demonstrated that the fruits of this shrub contain lots of antioxidants which help detoxify the body, lower cholesterol levels, and are effective in reducing high blood sugar.
The Greek name of sea buckthorn is “Hippophae Rhamnoides” meaning “tree that makes horses shine”. According to the legend, war torn horses were set free to die a natural death but they returned from sea buckthorn forests full of health and strength. The Tibetans call it “Life oil”. During the Chernobyl nuclear disaster, it was used to help heal the wounds of victims. Sea buckthorn contains a wide variety of vitamins, minerals, polyphenols, flavonoids, Omega 3, 6, 7, and 9 fatty acids. It is believed to have the highest quantity of antioxidants of all fruits, making it a superfood.
Nettle tea has a mild and slightly bitter flavour, but its effectiveness is immense. The antioxidant content of this plant is really high, meaning that it helps eliminate free radicals from the body quite rapidly. Moreover, nettle has a high iron and vitamin C content, which ensures that iron is absorbed properly. Therefore, consuming nettle on a daily basis helps fight chronic fatigue and anemia. This plant is used in traditional medicine to treat gastrointestinal inflammation, as it relieves swelling, flatulence, and helps the digestive process.
Similar to other representatives of the ginger family, cardamom has a pleasant sweet and spicy aroma. It helps with focus and it is highly effective against mental fatigue. Cardamom extract has the power to soothe, balance, and enhance the feeling of calmness in case of anxiety and stress. Due to its miraculous effects, cardamom has been used in traditional Chinese medicine and in Ayurvedic practice for millennia.
Siberian ginseng is a medicinal herb used in traditional Chinese medicine to enhance stamina. This plant is known for its favourable effect on the cardiovascular system, as well as the potential to boost fitness and mood. However, the most beneficial quality of Siberian ginseng is probably the fact that it is an adaptogen, i.e. helps the human body adapt to all types of stress, such as external (e.g. related to the environment) and internal (e.g. illness).
Lavender has a strong soothing effect and it is a main component in aromatherapy for a reason. Ancient Romans used its flowers to scent their baths. Today, it is commonly known that these baths not only have a soothing effect, but also help cleanse the body from the inside out. As an antiseptic, it is used to treat wounds, burns, bites, and inflammations. Lavender is also used as a fungicide. However, when it comes to tea, regardless of its variety of health benefits, its aroma is what makes it the favorite beverage of thousands of people across the world.
In Afrikaans, rooibos means “red bush”. This exotic, leguminous plant is native to South Africa, where it is a popular tea ingredient. This herb has a great number of health benefits. Today, rooibos tea is consumed all over the world due to its fantastic flavour and unique colour. This herb is used to enhance the immune system, for headache, insomnia, asthma, allergies, etc. Due to its detoxifying effect, it is also used for high blood pressure, and to prevent skin ageing.
Green tea is a truly magical detoxifying elixir. Full of countless antioxidants, vitamins, and nutrients, green tea helps in burning fat. Its antioxidant content increases metabolism rate which results in burning even more calories, even when you are not active. Green tea enhances the immune system and fights colds and flu. Numerous studies show that it protects against some forms of cancer, arthritis, and diabetes. On a neurological level, green tea fights various degenerative diseases, such as Alzheimer’s. Contrary to popular belief, green tea helps in hydrating the body.
Dandelions are often perceived as annoying weeds, taking over lawns, yards, forests, and even sidewalk and road cracks. However, dandelion is an exceptionally beneficial and delicious food, as well as a medicinal herb with many properties. This plant is a rich source of beta-Carotene, vitamin A, vitamin C, vitamin B complex, vitamin D, fi, potassium, iron, calcium, magnesium, zinc, phosphorus, and minerals. Dandelion contains more protein than spinach, and for thousands of years, it has been used to treat anemia, troubled skin, blood diseases, and depression. However, one of its strongest effects is on the digestive system, as it helps process food, restore natural body balance and gut flora.
Milk thistle is unique in its ability to protect the liver and has no equivalent in the pharmaceutical drug world. In fact, in cases of poisoning with Amanita mushrooms, which destroy the liver, milk thistle is the only treatment option. It has been so dramatically effective that the treatment has never been disputed. It helps eliminate various chemicals and toxic substances from the body – from drug or alcohol overdose, to heavy metals and radiation finding their way into the body. The active ingredient in milk thistle is known as silymarin. It helps repair liver cells damaged by alcohol and other toxic substances by stimulating protein synthesis.
The aroma of this plant’s blossoms is rich with an herbal note. It has a wide variety of properties, including: anti-inflammatory, antimicrobial, hemostatic, diuretic, antifungal, expectorant, and healing qualities. The French have used dwarf everlast oil as an anti-inflammatory, to regulate cholesterol levels, to stimulate liver cells, and against spasms. Moreover, immortelle has antioxidant properties. It protects against the harmful effect of free radicals which causes premature skin ageing. In folk medicine it has been used as a miraculous elixir of youth, since it stimulates the regeneration of new skin cells.
Although more attention is devoted to the health benefits of the tasty olive oil than to olives themselves, they are enjoyed by people from all over the world. Olives are the fruits of slow-growing, evergreen, long-lived trees. Dozens of health-beneficial nutrients have been identified in olives. In traditional herbal practices, olive fruit and leaf extracts are commonly used to treat inflammation, including allergy related issues. This plant reduces the levels of bad cholesterol in blood. It is rich in antioxidants, especially vitamin E which lowers the risk of contracting cancer.
Hawthorn is a member of the rose family whose blossoms, leaves, and berries have been used for food and medicine since the Neolithic period. Ancient Greeks regarded hawthorn as a symbol of hope and fertility and featured it in wedding ceremonies. In modern times, hawthorn is used primarily for its heart-healthy benefits. Hawthorn contains a number of antioxidants which prevent cardiovascular diseases by neutralizing free radicals and protecting the body from arterial plaque formation. Studies show that hawthorn helps reduce the levels of bad cholesterol by increasing the liver’s absorption of lipoproteins.
Tribulus Terrestris has been part of natural medicine for centuries. It is known for its beneficial effects on male potency, but this herb is extremely beneficial for women as well. It has been demonstrated that Tribulus Terrestris tea enhances sexual desire in both men and women, and has positive effects on sexual health. This herb is a strong diuretic and it helps cleanse the urinary tract, kidneys, and liver. Releasing toxins from the body often contributes to enhance mood and fitness. And more energy and good mood mean more resources to cope with stress.
For generations, jasmine have been added to teas in Southeast Asia. Due to its fantastic flavour, Jasmine gives an incredible scent and taste to each beverage. It has an exceptionally beneficial effect on human health. Various studies have demonstrated the link between the consumption of jasmine tea and the reduction of fat cells within the body. Additionally, jasmine tea can help maintain a healthy body weight, along with a proper diet. This beautiful flower stimulates brain activity, has an immunomodulatory effect, and improves sex life.